Marry Me Chicken Dip Recipe: The Best Creamy Cheesy Appetizer You’ll Ever Try

Last Updated on September 7, 2025 by Chef Josie

The marry me chicken dip recipe takes the flavors of the famous marry me chicken dish and transforms them into a creamy, cheesy appetizer that’s perfect for any gathering. This dip combines tender chicken, rich cream, gooey cheese, and sun-dried tomato notes into one irresistible bite. Just like the original chicken dish, this version has a flavor so good it might just “seal the deal.” If you’re planning a party, game day, or family night, this dip promises to steal the spotlight.

Looking for inspiration? Try our lemon balm tea for weight loss recipe for another unique twist in your kitchen.

Close-up of a freshly baked Marry Me Chicken Dip Recipe in a ceramic dish, topped with golden melted cheese and fresh herbs.
Golden, creamy, and irresistibly cheesy: this Marry Me Chicken Dip Recipe is the perfect crowd-pleasing appetizer.

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What Makes Marry Me Chicken Dip Recipe Unique

The Flavor Profile: Creamy, Cheesy, and Savory Goodness

What sets this dip apart is its bold yet comforting flavor combination. Cream cheese, mozzarella, parmesan, and heavy cream work together to create a smooth base, while garlic, herbs, and sun-dried tomatoes add depth. The result is a dip that’s rich without being overwhelming, making it perfect for sharing.

Why It’s Perfect for Parties, Game Days, and Gatherings

Unlike typical dips, the marry me chicken dip recipe delivers hearty bites that keep guests coming back. It’s versatile, easy to serve with chips or bread, and makes a great conversation starter. Whether for Super Bowl Sunday or a holiday dinner, it’s the kind of appetizer that earns compliments every time.

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Baked Marry Me Chicken Dip Recipe in a casserole dish topped with melted golden cheese and fresh herbs, served with flatbread.

Marry Me Chicken Dip Recipe


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  • Author: Chef Josie
  • Total Time: 35 minutes
  • Yield: 8 servings 1x

Description

Marry Me Chicken Dip Recipe: A creamy, cheesy, and savory dip inspired by the famous “Marry Me Chicken” dish. Perfect for parties, game days, or family gatherings, this easy recipe is guaranteed to be a crowd favorite.


Ingredients

Scale
  • 2 cups cooked shredded chicken

  • 8 oz cream cheese

  • 1 cup shredded mozzarella

  • ½ cup parmesan

  • ½ cup heavy cream (or substitute)

  • ¼ cup sun-dried tomatoes

  • 2 garlic cloves, minced

  • 1 tsp Italian seasoning

  • Salt & pepper to taste


Instructions

  • Preheat oven to 375°F.

  • In a bowl, mix cheeses, cream, garlic, sun-dried tomatoes, and seasoning.

  • Add shredded chicken, stirring until well combined.

  • Transfer mixture into baking dish.

  • Bake for 20 minutes, until bubbly and golden on top.

  • Serve hot with chips, bread, or veggies.

  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer / Party Food
  • Cuisine: American

Nutrition

  • Calories: 280 kcal
  • Sugar: 2 g
  • Sodium: 55 mg
  • Fat: 18 g
  • Carbohydrates: 6 g
  • Fiber: 1 g
  • Protein: 15 g

Key Ingredients for the Perfect Marry Me Chicken Dip Recipe

Essential Ingredients You’ll Need

To make the base, you’ll need cooked shredded chicken, cream cheese, mozzarella, parmesan, heavy cream (or substitutes), garlic, Italian seasoning, and sun-dried tomatoes. Each ingredient plays a role in balancing creaminess and flavor.

Optional Add-Ons and Substitutions for Different Tastes

You can personalize this recipe by adding spinach, red pepper flakes, or swapping cream with Greek yogurt for a lighter version. For a spicy kick, jalapeños or hot sauce work beautifully. Cheese lovers can mix in gouda or cheddar for more depth.

Discover great ideas like our spaghetti pancake recipe if you enjoy trying creative comfort foods.

Step-by-Step Guide to Making Marry Me Chicken Dip

How to Prepare and Cook the Chicken Base

Start with pre-cooked chicken. You can either shred rotisserie chicken for convenience or cook boneless chicken breasts in a skillet with garlic and olive oil. The key is ensuring the chicken stays juicy, since dry chicken can affect the texture of the dip.

Bowl of creamy Marry Me’ Chicken Dip mixed with chicken, cream cheese, herbs, and spices.
A hearty bowl of Marry Me Chicken Dip packed with shredded chicken, cream cheese, and herbs: the perfect appetizer for any gathering.

Mixing and Baking the Perfect Creamy Dip

In a large mixing bowl, combine softened cream cheese, mozzarella, parmesan, sun-dried tomatoes, garlic, Italian seasoning, and heavy cream. Fold in the shredded chicken until fully coated. Transfer to a baking dish and bake at 375°F for about 20 minutes, until bubbling and golden.

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Cooking Variations of Marry Me Chicken Dip Recipe

Slow Cooker vs Oven-Baked Marry Me Chicken Dip Recipe

If you want a hands-off approach, the slow cooker is your best friend. Combine ingredients, set on low for 2–3 hours, and you’ll have a hot, creamy dip ready when guests arrive. For a crisp top layer, stick with the oven method.

Low-Carb and Keto-Friendly Adaptations

This dip can easily be tailored for low-carb eaters by swapping out the cream with heavy whipping cream or unsweetened almond milk. Skip chips and serve with celery sticks, cucumber slices, or keto-friendly crackers.

Learn more about healthy choices in our weight loss drinks.

Serving and Pairing Ideas for Marry Me Chicken Dip Recipe

Best Sides, Chips, and Breads to Serve With It

Classic pairings include tortilla chips, crusty baguette slices, and pita chips. For a lighter option, try serving it with raw veggie sticks like carrots, cucumbers, and bell peppers.

Creative Ways to Present It at Parties

Serve your marry me chicken dip recipe in a bread bowl for a rustic look or portion it into mini ramekins for individual servings. Add fresh herbs or a sprinkle of red pepper flakes on top for a professional finish.

Check out our Dubai chocolate strawberry for another party-worthy idea.

Baked Marry Me’ Chicken Dip in a ceramic dish with golden melted cheese and herbs, served with bread.
Fresh from the oven, this Marry Me’ Chicken Dip is golden, cheesy, and perfect for dipping.

Storage, Reheating, and Make-Ahead Tips

How to Store Leftovers the Right Way

Once cooled, transfer the dip into an airtight container. It will keep fresh in the refrigerator for up to 3–4 days. For longer storage, freeze in small portions for up to 2 months.

Best Methods for Reheating Without Losing Flavor

Reheat leftovers in the oven at 350°F for 10–15 minutes, or in the microwave in short bursts. To keep it creamy, stir in a splash of milk or cream before reheating.

Looking for inspiration? Try our apple cider vinegar for weight loss recipe to balance out indulgent meals.

Nutritional Breakdown of Marry Me Chicken Dip Recipe

Calories, Protein, and Fat Content Per Serving

On average, a serving of this dip (about ½ cup) contains around 250–300 calories, 15g protein, and 18g fat. The calorie count may vary depending on cheese and cream choices.

NutrientAmount (per ½ cup)
Calories250–300 kcal
Protein15g
Fat18g
Carbohydrates6g

Healthier Ingredient Swaps for a Lighter Dip

For a lighter version, use reduced-fat cream cheese, plain Greek yogurt in place of heavy cream, and part-skim mozzarella. You’ll cut calories and fat without losing the creamy texture.

Conclusion: Why Marry Me Chicken Dip Recipe Is a Must-Try Dish

The marry me chicken dip recipe is more than just an appetizer; it’s comfort food in every bite. With its creamy base, cheesy layers, and savory chicken flavor, it’s a dish that fits effortlessly into any occasion. Whether baked, slow-cooked, or lightened up for healthier diets, this recipe offers versatility without losing its charm. Try it for your next party or game day, and watch it become the centerpiece of the table.

Don’t miss our apple cider vinegar for weight loss recipe for another kitchen favorite.

FAQs About Marry Me Chicken Dip Recipe

What is the sauce on Marry Me Chicken?

The sauce is a creamy blend of heavy cream, parmesan, sun-dried tomatoes, and Italian herbs. In the dip, this translates to a cheesy, savory base.

What to use instead of cream in Marry Me Chicken?

You can substitute heavy cream with Greek yogurt, cream cheese, half-and-half, or unsweetened almond milk for a lighter option.

Why do they call it “marry me chicken”?

The name comes from the dish being so delicious that it’s “marriage proposal worthy.” The dip version carries the same charm with irresistible flavors.

What type of flour for Marry Me Chicken?

Traditional recipes use all-purpose flour to coat the chicken, but for the dip version, flour isn’t necessary. If thickening is needed, cornstarch works well.

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