Description
A warm, cheesy, creamy Texas Trash Dip that always steals the show. Perfect for parties, game days, potlucks, and gatherings of any size.
Ingredients
Scale
1 can refried beans
8 ounces cream cheese softened
1 cup sour cream
1 packet taco seasoning
2 cups shredded cheese divided
Optional green onions or jalapeños
Instructions
Preheat oven to 375 F.
Mix cream cheese, sour cream, and taco seasoning until smooth.
Fold in refried beans and half the cheese.
Spread into baking dish and top with remaining cheese.
Bake until hot and bubbly.
Serve warm with chips or veggies.
Notes
Double ingredients for a crowd.
Add ground beef or chorizo for cowboy dip.
Adjust spice level with peppers or hot sauce.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer / Party Food
- Cuisine: American
Nutrition
- Calories: 260 per serving