Description
A warm, cheesy, creamy Texas Trash Dip that always steals the show. Perfect for parties, game days, potlucks, and gatherings of any size.
Ingredients
Scale
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1 can refried beans
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8 ounces cream cheese softened
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1 cup sour cream
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1 packet taco seasoning
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2 cups shredded cheese divided
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Optional green onions or jalapeños
Instructions
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Preheat oven to 375 F.
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Mix cream cheese, sour cream, and taco seasoning until smooth.
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Fold in refried beans and half the cheese.
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Spread into baking dish and top with remaining cheese.
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Bake until hot and bubbly.
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Serve warm with chips or veggies.
Notes
Double ingredients for a crowd.
Add ground beef or chorizo for cowboy dip.
Adjust spice level with peppers or hot sauce.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer / Party Food
- Cuisine: American
Nutrition
- Calories: 260 per serving