Description
A creamy holiday cheesecake baked over a sugar cookie crust and topped with festive sprinkles. Perfect for Christmas celebrations and winter gatherings.
Ingredients
1 roll sugar cookie dough
3 packages cream cheese, softened
1 cup granulated sugar
1 cup sour cream
3 eggs
2 teaspoons vanilla extract
2 cups whipped topping or frosting
Holiday sprinkles
Instructions
Bake sugar cookie crust.
Prepare cheesecake filling.
Pour over crust and bake.
Cool and chill.
Top with frosting and sprinkles.
Notes
Use room temperature ingredients and chill fully for best texture.
- Prep Time: 20 minutes
- Cook Time: 55 minutes
- Category: Dessert / Party Food
- Cuisine: American
Nutrition
- Calories: 420 per slice
