Description
A creamy holiday cheesecake baked over a sugar cookie crust and topped with festive sprinkles. Perfect for Christmas celebrations and winter gatherings.
Ingredients
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1 roll sugar cookie dough
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3 packages cream cheese, softened
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1 cup granulated sugar
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1 cup sour cream
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3 eggs
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2 teaspoons vanilla extract
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2 cups whipped topping or frosting
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Holiday sprinkles
Instructions
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Bake sugar cookie crust.
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Prepare cheesecake filling.
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Pour over crust and bake.
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Cool and chill.
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Top with frosting and sprinkles.
Notes
Use room temperature ingredients and chill fully for best texture.
- Prep Time: 20 minutes
- Cook Time: 55 minutes
- Category: Dessert / Party Food
- Cuisine: American
Nutrition
- Calories: 420 per slice