Description
A melty, cheesy, pepperoni loaded Pizza Dip that bakes to bubbly perfection and disappears fast at every gathering.
Ingredients
Scale
8 ounces cream cheese softened
1 cup sour cream
1 half cup mayonnaise
1 cup pizza sauce
2 cups shredded mozzarella
1 cup Parmesan cheese
1 cup pepperoni slices
1 teaspoon Italian seasoning
1 teaspoon garlic powder
Salt and pepper to taste
Instructions
Preheat oven to 375 degrees.
Mix cream cheese, sour cream, mayonnaise, garlic, seasoning, salt, and pepper.
Spread into baking dish.
Add sauce layer on top.
Sprinkle mozzarella and Parmesan.
Add pepperoni.
Bake 20 to 25 minutes until bubbly.
Serve warm with bread or chips.
Notes
Add veggies or sausage for variations.
Broil for 2 minutes at the end for golden color.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer / Party Food
- Cuisine: American
Nutrition
- Calories: 260 per serving