Description
A melty, cheesy, pepperoni loaded Pizza Dip that bakes to bubbly perfection and disappears fast at every gathering.
Ingredients
Scale
-
8 ounces cream cheese softened
-
1 cup sour cream
-
1 half cup mayonnaise
-
1 cup pizza sauce
-
2 cups shredded mozzarella
-
1 cup Parmesan cheese
-
1 cup pepperoni slices
-
1 teaspoon Italian seasoning
-
1 teaspoon garlic powder
-
Salt and pepper to taste
Instructions
-
Preheat oven to 375 degrees.
-
Mix cream cheese, sour cream, mayonnaise, garlic, seasoning, salt, and pepper.
-
Spread into baking dish.
-
Add sauce layer on top.
-
Sprinkle mozzarella and Parmesan.
-
Add pepperoni.
-
Bake 20 to 25 minutes until bubbly.
-
Serve warm with bread or chips.
Notes
Add veggies or sausage for variations.
Broil for 2 minutes at the end for golden color.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer / Party Food
- Cuisine: American
Nutrition
- Calories: 260 per serving