Last Updated on November 26, 2025 by Chef Josie
If there is one appetizer that guarantees excitement the moment it hits the table, it is these Jalapeño Popper Puff Pastry Twists. They are golden, cheesy, spicy, crunchy, creamy and downright addictive. Imagine everything you love about a classic jalapeño popper combined with the flaky magic of puff pastry, all twisted into beautiful spirals that bake up perfectly crisp. These twists offer the ideal balance of heat, flavor and texture, making them a standout recipe for Holiday Appetizers, Christmas Dinner Ideas and even easy snacks for game nights or casual get togethers.
The very first time I served these twists was at a New Year’s Eve gathering. I needed something impressive but easy, something that would make guests pause mid conversation to ask what smelled so delicious. The tray of twists vanished in minutes. People kept coming back looking for more, and someone even asked if they could take the recipe home. That reaction was all the proof I needed to make this a permanent part of my New Year’s Eve Recipes and New Years Meal Ideas rotation.
One of the best parts about these Jalapeño Popper Puff Pastry Twists is how effortlessly they fit into different holiday menus. They work beautifully as Christmas Dinner Finger Food Ideas, Thanksgiving Savory Appetizers, or savory snacks for office potlucks and party spreads. Their flavor is nostalgic yet exciting, combining cream cheese richness, cheddar sharpness, salty bacon bits and fresh jalapeños for spicy brilliance. Wrapped in buttery puff pastry, these ingredients transform into a handheld delight that feels gourmet without requiring any complicated steps.
Whether you are searching for Snack Food Ideas Party, Tapas Ideas Easy, Baked Goods For Party, or crowd pleasing Appetizers For Hosting, this recipe checks every box. It is festive, simple, comforting, satisfying and fun to eat. These twists are also great for anyone who wants a bold appetizer without spending hours prepping. Once you try them, you will understand why they always disappear first.

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Table of Contents
Jalapeño Popper Puff Pastry Twists
- Total Time: 33 minutes
- Yield: 10 to 12 1x
Description
Flaky puff pastry twisted with a creamy jalapeño popper filling made of cream cheese, cheddar, jalapeños and bacon. A festive and irresistible party appetizer.
Ingredients
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1 sheet puff pastry
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4 ounces cream cheese
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1 cup shredded cheddar
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2 fresh jalapeños, finely diced
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1 tablespoon bacon bits
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1 teaspoon garlic powder
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Pinch of salt and pepper
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1 egg
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1 tablespoon water
Instructions
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Preheat oven to 400 F.
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Combine cream cheese, cheddar, jalapeños, bacon and seasonings.
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Unroll puff pastry and spread mixture evenly.
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Fold pastry sheet in half.
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Cut into strips and twist each piece.
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Place on baking sheet and brush with egg wash.
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Bake 16 to 18 minutes until golden.
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Serve warm with dipping sauce.
Notes
Remove jalapeño seeds for a milder flavor. Use pepper jack cheese for added heat.
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Category: Appetizer / Party Food
- Cuisine: American
Nutrition
- Calories: 210 per twist
Why You Will Love These Jalapeño Popper Puff Pastry Twists
- Crispy, flaky and cheesy with the perfect hint of spice
- Ideal for Christmas parties, New Year celebrations and birthday dinners
- Quick to prepare with store bought puff pastry
- Great for Snack Ideas For Party Finger Foods or game night snacks
- Perfect for Savory Snacks For Work Party or potluck tables
- Easy to customize with different cheeses or fillings
- Elegant presentation while still being simple to make
- Budget friendly recipe that feeds a crowd
- Delicious both warm and at room temperature
- Works as part of a tapas spread or appetizer platter
- A creative alternative to classic jalapeño poppers
Ingredient Breakdown
Puff Pastry Sheets
Buttery, flaky and light. Puff pastry is the star that creates the delicate layered texture. Store bought puff pastry works perfectly and saves time, yet still delivers a bakery style finish. It turns the cheesy jalapeño mix into perfectly crisp twists that look beautiful on any serving platter.
Cream Cheese
This is the creamy, tangy base that gives classic jalapeño poppers their signature flavor. It melts just enough during baking to add richness without leaking out of the twists.
Cheddar Cheese
Sharp cheddar balances the creaminess and adds bold flavor. The cheese also helps bind the filling to the pastry. You can use mild, medium or sharp depending on preference.
Fresh Jalapeños
These bring the heat. Fresh jalapeños add crunch, flavor and brightness. Remove seeds for a milder twist or leave some seeds for extra spice.
Cooked Bacon Bits
Optional but highly recommended. Bacon adds saltiness, smokiness and a savory boost that pairs beautifully with the jalapeños and cheese. If making vegetarian twists, simply omit the bacon.
Garlic Powder or Onion Powder
A sprinkle adds depth and enhances the overall filling.
Egg Wash
A simple egg mixed with a little water helps the pastry turn golden and glossy. It also helps the twists keep their shape.
Seasonings
A pinch of salt, pepper or paprika can elevate the flavor. Paprika adds color while chili flakes add extra heat.
Step by Step Instructions
1. Prepare the Filling
In a mixing bowl, combine softened cream cheese, shredded cheddar cheese, chopped jalapeños, bacon bits and seasonings. Mix until fully blended. Taste and adjust spice level if needed. The filling should be thick enough to spread easily.
2. Roll Out the Puff Pastry
Unfold the puff pastry sheet on a lightly floured surface. Use a rolling pin to gently smooth it out, making it even and removing creases. Do not roll it too thin because puff pastry needs some thickness to rise properly.
3. Spread the Filling
Use a spatula to spread the jalapeño popper mixture in a thin, even layer across the puff pastry. Leave a small border around the edges to prevent overflow during baking.
4. Fold and Press
Fold the puff pastry sheet in half so the filling is enclosed like a sandwich. Gently press to seal the layers together.
5. Slice Into Strips
Use a sharp knife or pizza cutter to slice the filled puff pastry into long strips. The strips can be narrow or thick depending on the size of twists you want. Thinner strips create crispier twists.
6. Twist Each Strip
Hold the strip at both ends and twist it several times so the filling spirals around inside. Place the twists onto a parchment lined baking sheet.
7. Brush With Egg Wash
Lightly brush each twist with egg wash. This step creates a golden, glossy finish and helps the twists hold their shape.
8. Bake Until Golden
Bake in a preheated oven until the pastry puffs beautifully and the edges are deep golden. The cheese will melt, the jalapeños will soften slightly and the twists will become crisp and irresistible.
9. Serve Warm
Let the twists cool slightly on a wire rack, then transfer to a serving platter. They pair wonderfully with ranch dressing, spicy mayo or creamy dipping sauces.

Notes and Top Tips
- Use cold puff pastry for the best rise. Warm pastry becomes sticky and hard to twist.
- Make sure the filling is not overly thick or it may burst out of the twists while baking.
- For a milder version, remove the seeds from the jalapeños.
- For extra heat, add diced pickled jalapeños or red pepper flakes.
- To make ahead, prepare the twisted strips and refrigerate them until baking time.
- For a healthier version, use reduced fat cream cheese.
- Serve with ranch, chipotle mayo or even lime crema for added flavor.
- These twists can also be baked in an air fryer for an extra crisp finish.
- Add green onions or cilantro for more freshness.
Serving Suggestions and Variations
Serving Ideas
- Serve as part of a holiday appetizer board
- Pair with wings, sliders or other Snack Food Ideas Party selections
- Add to a tapas table for Tapas Ideas Easy
- Use as Finger Foods Lunch for casual gatherings
- Bring to work parties for easy Savory Snacks For Work Party options
- Perfect for New Year’s Eve and New Years Day Food
- Include them in Christmas Eve or Christmas Day appetizer spreads
- Great as Birthday Dinner Appetizers for a festive start
Variations
Bacon Ranch Twists
Add ranch seasoning to the filling.
Spicy Pepper Jack Twists
Replace cheddar with pepper jack for an extra kick.
Veggie Twists
Add diced bell peppers or green onions.
Extra Cheesy Twists
Add mozzarella for a stretchy cheese pull.
Garlic Cheddar Twists
Increase garlic powder for a bolder flavor.
Lime Jalapeño Twists
Add a little lime zest for citrus brightness.

Storage and Reheating Tips
Refrigerator:
Store leftovers in a sealed container for up to 3 days.
Reheating:
- Oven: Reheat at 350 F for 8 minutes
- Air fryer: 375 F for 3 minutes
- Microwave: Not recommended because it softens the pastry
Freezer:
Freeze unbaked twists on a tray, then transfer to a freezer bag. Bake from frozen, adding a few extra minutes.
Why You Will Make This Again
These Jalapeño Popper Puff Pastry Twists are the kind of appetizer that brings excitement to every holiday table and party tray. They are easy to assemble, irresistibly flavorful and guaranteed to become a signature recipe your guests will look forward to. Whether you are hosting Christmas dinner, planning New Years Dishes, organizing a birthday celebration or craving a fun snack, these twists always deliver. They are festive, cheesy, spicy and perfectly flaky. You will love how quickly they disappear.
FAQs
1. Can I make these twists ahead of time
Yes. Assemble the twists and refrigerate them for several hours before baking.
2. Can I use canned jalapeños instead of fresh
Yes. They add great flavor, but drain them well to prevent soggy pastry.
3. Are these twists very spicy
They can be mild or hot depending on how many seeds you include.
4. What dips go best with these twists
Ranch, chipotle mayo, jalapeño ranch and queso dip are all amazing options.
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