Description
A creamy, tangy cheese ball coated in pecans, cranberries, and herbs. Perfect for parties, holidays, and easy entertaining.
Ingredients
Scale
8 oz goat cheese
8 oz cream cheese
1 cup chopped dried cranberries
1 cup chopped pecans
2 tablespoons honey
1 tablespoon fresh chopped herbs
Salt and pepper to taste
Instructions
Mix goat cheese and cream cheese until smooth.
Add cranberries, pecans, honey and herbs.
Season with salt and pepper.
Shape into a ball using plastic wrap.
Chill for 1 hour.
Roll in coating mixture.
Serve with crackers or bread.
Notes
Toast pecans for maximum flavor.
Add orange zest for a citrus twist.
- Prep Time: 10 minutes
- Cook Time: 1 hour
- Category: Appetizer / Party Food
- Cuisine: American
Nutrition
- Calories: 210 per serving