Description
A creamy, tangy cheese ball coated in pecans, cranberries, and herbs. Perfect for parties, holidays, and easy entertaining.
Ingredients
Scale
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8 oz goat cheese
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8 oz cream cheese
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1 cup chopped dried cranberries
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1 cup chopped pecans
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2 tablespoons honey
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1 tablespoon fresh chopped herbs
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Salt and pepper to taste
Instructions
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Mix goat cheese and cream cheese until smooth.
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Add cranberries, pecans, honey and herbs.
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Season with salt and pepper.
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Shape into a ball using plastic wrap.
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Chill for 1 hour.
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Roll in coating mixture.
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Serve with crackers or bread.
Notes
Toast pecans for maximum flavor.
Add orange zest for a citrus twist.
- Prep Time: 10 minutes
- Cook Time: 1 hour
- Category: Appetizer / Party Food
- Cuisine: American
Nutrition
- Calories: 210 per serving