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Homemade Halloween ghost pizza topped with melted mozzarella ghosts and black olive eyes on a wooden board.

Halloween Ghost Pizza


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  • Author: Chef Josie
  • Total Time: 32 minutes
  • Yield: 4 1x

Description

A family-friendly Halloween pizza topped with mozzarella ghosts and olive eyes—perfect for parties or a cozy spooky dinner at home.


Ingredients

Scale
  • 1 pizza dough

  • ½ cup tomato sauce

  • 1½ cups mozzarella cheese

  • ¼ cup cheddar cheese (optional)

  • ¼ cup sliced black olives

  • 1 tbsp olive oil

  • Herbs (optional)


Instructions

  • Preheat oven to 475°F (245°C).

  • Roll out pizza dough on parchment paper.

  • Spread tomato sauce evenly, leaving edges clean.

  • Add shredded mozzarella and cheddar as base layer.

  • Cut ghost shapes from mozzarella slices.

  • Place ghosts on pizza; use black olives for eyes.

  • Bake for 10–12 minutes until crust is golden and cheese melts.

  • Cool & Serve warm for your spooky Halloween dinner.

Notes

Use ghost-shaped cutters for cheese; involve kids in decorating.

  • Prep Time: 20 minutes
  • Cook Time: 12 minutes
  • Category: Main Dish, Party Food
  • Cuisine: Italian

Nutrition

  • Calories: 320 kcal per slice