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Soft Christmas sugar cookie topped with pale green buttercream frosting and holiday sprinkles on a white plate.

Copycat Crumbl Christmas Sugar Cookies


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  • Author: Chef Josie
  • Total Time: 30 minutes
  • Yield: 24 cookies 1x

Description

These Copycat Crumbl Christmas Sugar Cookies are soft, buttery, and topped with creamy green frosting and sprinkles. A simple and festive treat for your holiday dessert table.


Ingredients

Scale
  • 1 cup butter

  • 1 cup sugar

  • 2 eggs

  • 1½ tsp vanilla

  • ½ tsp almond extract

  • 3 cups flour

  • 1½ tsp baking powder

  • ½ tsp salt

Frosting

  • ½ cup butter

  • 2 cups powdered sugar

  • 2 tbsp cream

  • ½ tsp vanilla

  • Green food coloring

  • Sprinkles


Instructions

  1. Preheat oven to 350°F.

  2. Cream butter and sugar.

  3. Add eggs and extracts.

  4. Mix dry ingredients and combine.

  5. Form, flatten, and bake 9–11 mins.

  6. Frost cooled cookies and add sprinkles.

Notes

Use gel coloring for vibrant green.

Don’t overbake; keep cookies soft.

Add almond extract for authentic Crumbl flavor.

Store airtight 5 days or refrigerate up to a week.

  • Prep Time: 20 minutes
  • Cook Time: 10 minutes
  • Category: Dessert / Party Food
  • Cuisine: American

Nutrition

  • Calories: 180 kcal